tag:blogger.com,1999:blog-1508498635303938013.post6487600110183228038..comments2013-07-25T20:01:55.483-07:00Comments on Chase's SandBox: My Love for Seafood, March 20, 2006Chases Sandboxhttp://www.blogger.com/profile/01312826296986964501noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-1508498635303938013.post-28296379407899292302008-06-03T19:23:00.001-07:002008-06-03T19:23:00.001-07:00We ate a lot of seafood when I was a kid stationed...We ate a lot of seafood when I was a kid stationed in Cuba. We had mackeral, shark, squid, crab and a ton of other fish I can't remember. I do remember catching barracudas, (didn't eat those, too skinny). My brother and I caught a few eels and lots of little sea horses (by mistake, and didn't eat those either.. LOL)<BR/><BR/>Friday March 24, 2006 - 12:37am (EST)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1508498635303938013.post-39228925043881191972008-06-03T19:23:00.000-07:002008-06-03T19:23:00.000-07:00Good recipe, tried it and liked it so much because...Good recipe, tried it and liked it so much because I also love seafoods...<BR/><BR/>Thursday March 23, 2006 - 06:18pm (PST)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1508498635303938013.post-68852034909835714742008-06-03T19:22:00.001-07:002008-06-03T19:22:00.001-07:00I Love Seafood.Grilled Tail ~ I take the lobster t...I Love Seafood.<BR/><BR/>Grilled Tail ~ I take the lobster tail and butterfly it in the shell. I then marinade it in Italian dressing for about 2 hours. Not too much. Then I cook them out on the grill. Yummy!<BR/><BR/>Wednesday March 22, 2006 - 01:07pm (EST)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1508498635303938013.post-17301269806097339402008-06-03T19:22:00.000-07:002008-06-03T19:22:00.000-07:00Yummy! Stop all of this seafood talk! It's making ...Yummy! Stop all of this seafood talk! It's making me hungry! Wow this looks so good! Thanks for sharing... Now ... when's the cookout at your place and are we all invited? :D<BR/><BR/>Tuesday March 21, 2006 - 06:15pm (PST)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1508498635303938013.post-89579462256178646562008-06-03T19:21:00.002-07:002008-06-03T19:21:00.002-07:00My favorite restaurant in the United States in Roy...My favorite restaurant in the United States in Roy's Riverboat Landing in Wilmington North Carolina. I am not sure if they still prepare it or not, but they had an appetizer there called the Jefferson Seafood Turnover... puff pastry wrapped around a delicate blend of seafood, shrimp and crab with a saffron sauce, garnished with caviar! Oh my gosh... best ever! :)<BR/><BR/>Tuesday March 21, 2006 - 04:40pm (EST)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1508498635303938013.post-2686165780396460772008-06-03T19:21:00.001-07:002008-06-03T19:21:00.001-07:00I would love to try your recipe but unfortunely I ...I would love to try your recipe but unfortunely I cannot .. I am allergic to Shell Seafood ... I actually dont eat any afraid to get really sick again lol ... But thank you for sharing .<BR/><BR/>Tuesday March 21, 2006 - 06:50am (PST)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1508498635303938013.post-41130690556878148922008-06-03T19:21:00.000-07:002008-06-03T19:21:00.000-07:00I love seafood. While I was growing up in CA we us...I love seafood. While I was growing up in CA we used to have fresh seafood all the time. I miss going to San Fransico to Fishermans Wharft. Since we had to AR dont really get to get fresh seafood. Youre so right hubby and I dont rreally care for the fast food places like Long john silvers or captain D's. Its just not the same.<BR/><BR/>Tuesday March 21, 2006 - 05:06am (PST)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1508498635303938013.post-21374657491342940082008-06-03T19:20:00.000-07:002008-06-03T19:20:00.000-07:00oh man, i am SOOO wanting some seafood after readi...oh man, i am SOOO wanting some seafood after reading this :) especially lobster tail...i think that is part of my obsession with the beach..all the yumy food :) I go to Red Lobster sometimes, but it just isnt the same :(<BR/><BR/>Tuesday March 21, 2006 - 07:59am (EST)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1508498635303938013.post-6000365041139302852008-06-03T19:19:00.001-07:002008-06-03T19:19:00.001-07:00I love seafood too! I grew up in New England and h...I love seafood too! I grew up in New England and had fresh seafood whenever we wanted it and I just developed a love for it from the start. I remember going lobster trapping in Maine and coming back to the cottage and cooking them up. Doesn't get much fresher than that. Now I'm in Michigan. Don't think there's much opportunity for fresh seafood here. :-(<BR/><BR/>Tuesday March 21, 2006 - 06:51am (EST)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1508498635303938013.post-41342399268333702652008-06-03T19:19:00.000-07:002008-06-03T19:19:00.000-07:00I love seafood, I can eat it everyday!!! When I wa...I love seafood, I can eat it everyday!!! When I was dating this guy, I mentioned that I love crabcakes (just one of my favorites... I love fish, shrimp, lobster, mussels...the list goes on!) and he told me he hates them bec. he grew up in New England and ate them all the time... I couldn't believe it! I thought to myself, OMG, this guy is going to limit me!! hehe :D Thanks for sharing this recipe also, I'm gonna have to try it.<BR/><BR/>Tuesday March 21, 2006 - 02:26am (CST)Anonymousnoreply@blogger.com